Kashmari Garlic

Name: Kashmari Garlic
Brand: GREEN KASHMIR AGRO FARM
Price: 500 INR
Availability: InStock

Price 500 INR/ Kilograms

Get a Price/Quote

MOQ : 5 Kilograms

Kashmari Garlic Specification

Product Name
Garlic

Product Type
Fresh

Shape
Round

Processing
Raw

Color
White

Grade
A

Kashmari Garlic Trade Information

Minimum Order Quantity
5 Kilograms

Payment Terms
Cash Advance (CA), Cash in Advance (CID)

Supply Ability
1 Kilograms Per Day

Delivery Time
7 to 10 days Days

Sample Available
Yes

Sample Policy
Contact us for information regarding our sample policy

Kashmari Garlic About

garlic description 9 Garlic Garlic benefits origin sources properties Therascience What Is Garlic Allium sativum Garlic Does Garlic Have Health Benefits BestFoodFactsorg View all Garlic Allium sativum is a pungent aromatic bulb vegetable in the onion family Amaryllidaceae widely used worldwide as a culinary seasoning It consists of a whiteskinned head containing 1020 cloves which release a strong savory flavor when crushed It is known for health benefits including improved cardiovascular health reduced blood pressure and antibacterial properties Wikipedia Wikipedia 7 Key Characteristics and Uses Appearance A bulb head containing multiple small paperyskinned cloves FlavorAroma Strong pungent and savory often described as onionlike Varieties Primarily classified into hardneck often more flavorful and softneck longer shelf life Culinary Uses Used fresh dried or powdered in sauces stews dressings and stirfries Medicinal Properties Contains sulfur compounds like allicin which are known to have antioxidants antibacterial and antifungal effects Cultivation Grown in the fall harvested in the summer and can be grown worldwide Encyclopedia Britannica Encyclopedia Britannica 7 Nutritional Content Garlic is a source of Vitamin C Vitamin B6 manganese calcium and phosphorus

Premium-Grade Raw Garlic

Our Kashmari Garlic is sorted and graded as Grade A, ensuring you receive only the best quality bulbs. Each clove is meticulously checked for consistency in round shape and vibrant white color, reflecting its high-grade status and freshness from Indian farms.

Excellent Source for Wholesale Needs

We supply and trade premium Kashmari Garlic across India for both domestic and international markets. Ideal for chefs, retailers, and health-conscious consumers, our garlic is available in bulk and suited for various culinary and medicinal needs.

FAQ's of Kashmari Garlic:

Q: How is Kashmari Garlic processed to maintain its raw quality?

A: Kashmari Garlic is harvested from select farms in India and processed with minimal intervention to ensure it remains raw. The bulbs are cleaned, sorted by size and shape, and carefully packaged to preserve freshness, flavor, and nutritional properties.

Q: What makes Grade A Kashmari Garlic stand out from other varieties?

A: Grade A Kashmari Garlic is distinguished by its larger, rounder bulbs and bright white color. This grading ensures uniformity, high potency, and superior flavor, making it ideal for culinary use and offering consistent quality for buyers.

Q: When is the best time to order Kashmari Garlic from your supplier?

A: Kashmari Garlic is available year-round; however, peak harvest typically occurs between March and June. Ordering during this period ensures maximum freshness and availability directly from the source.

Q: Where does Kashmari Garlic originate from?

A: Kashmari Garlic is sourced from select regions in India known for favorable climate and soil conditions that yield high-quality, pure white garlic with round bulbs.

Q: What is the process involved in supplying Kashmari Garlic?

A: The process begins with the careful selection and harvesting of mature garlic bulbs. These are then cleaned, graded, sorted by size and color, and packaged securely to retain quality during transit before distribution to clients.

Q: How can Kashmari Garlic be used in daily cooking?

A: Kashmari Garlic can be used raw or cooked in a variety of dishes, including curries, sauces, marinades, and pickles. Its robust flavor and aroma enhance both vegetarian and non-vegetarian recipes, making it a kitchen staple.

Q: What are the health benefits of including Kashmari Garlic in your diet?

A: Kashmari Garlic is renowned for its antibacterial and antioxidant properties. Regular consumption may help boost immunity, improve heart health, and support digestion, owing to its high concentration of beneficial compounds.

Tell us about your requirement